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Monthly Specials

Each month we feature seasonal chef-inspired catering specials. Some items are sold per person with a minimum order of 10, and others are sold in the increments specified.

* Please Note: We will combine multiple orders of hot foods into as few pans as possible in order to save space and chafing dishes. For example, three orders of our Italian Pulled Pork will come in one large pan as opposed to three small pans.

Click here for a printable version of February’s Specials

Click here for a printable version of March’s Specials

Featured Butter – Cinnamon Honey

Now serving Diet Dr. Pepper!

February 2019

Strawberry Arugula Salad

Mixed Greens and Baby Arugula with Fresh Strawberries, Chocolate Raspberry Vinaigrette, Feta Cheese, and Sweet & Salty Toasted Almonds

Serves 10 $35.00

Cherry Chipotle Chicken

Chipotle & Cinnamon Spiced Chicken Breast with Cherry Glaze and Roasted Poblano Pepper & Goat Cheese Potato Gratin

Per Person (minimum of 10) $8.95

Cider Glazed Chicken Breast

Brown Butter & Pecan Rice Pilaf

Per Person (minimum of 10) $8.95

Thai Coconut Chicken

Pan Seared Boneless Skinless Chicken Thighs in a Mild Thai Red Curry Sauce with Chopped Peanuts, Sweet Mango, and Coconut Scallion Rice

Per Person (minimum of 10) $8.95

Chicken Pot, Chicken Pot, Chicken Pot Pie

Herb Roasted Chicken and Country Vegetables in a Rich Creamy Gravy, Topped with Golden Flaky Buttermilk Biscuits

Serves 10 $55.00

Baked Orecchiette & Italian Sausage

“Little Ear” Pasta in a Smoked Gouda Cream Sauce with Mushrooms, Chives, and Roasted Red Peppers

Serves 12 $55.00

Valentine’s Day Parfait

Rich Chocolate Cake with Black Cherry Compote, Chocolate Ganache, Vanilla Cream Cheese Sauce and Whipped Cream

10 individually packaged servings $35.00

Blood Orange & Rosemary “Mocktail”

Blood Orange Juice, Rosemary Simple Syrup and Vanilla (non-alcoholic)

One Gallon (serves 10) $12.00

March 2019

Brutus Salad

Beware the Ides of March, Caesar!
Crisp Romaine Lettuce Tossed with Toasted Pecans, Sliced Apples & Sharp Cheddar Cheese in a Dijon Vinaigrette

Serves 10 $35.00

Mardi Gras Chicken

Laissez Les Bons Temps Rouler” – Let the Good Times Roll!
Lightly Spiced Cajun Chicken Breast with Creamy Creole Mustard Sauce and Red Bean Rice Pilaf

Per Person (minimum of 10) $8.95

Spring Chicken with Lemon

Pan Seared Chicken Breast with Olives, Artichokes, Capers, Garbanzo Beans and a Lemon Shallot Butter Sauce, Served with a Toasted Walnut, Dried Apricot & Wheat Berry Pilaf

Per Person (minimum of 10) $8.95

Louisiana Smothered Chicken and Onions

Herb Roasted Boneless Skinless Chicken Thighs with Peppers, Onions, Mushrooms and Chicken Gravy, Served with Roasted Garlic Mashed Potatoes

Serves 10 $89.50

Cajun Shrimp Cakes

Pan Seared Gulf Shrimp Cakes with Scallions and Red Peppers, Served Over Baked Cheddar Grits Casserole with Remoulade Sauce

Serves 10 $89.50

Hurricane Iced Tea

Freshly Brewed Raspberry Tea with Pineapple, Lemon, Lime & Orange Juices with a Dash of Ginger Ale (non-alcoholic)

One Gallon (serves 10) $12.00

Reuben Casserole

Don’t forget St. Patrick! Corned Beef, Sauerkraut, Swiss Cheese, and Russian Dressing, Baked with Marbled Rye Croutons and a Buttery Rye Crumb Crust

Serves 10 $59.00

Pecan Praline Cake

Caramel Glazed Loaf Cake with Candied Pecans

Serves 10 $24.00